“Paul is an incredibly accomplished professional who has brought keen insights into franchise operations to Saladworks,” says John Scardapane founder of Saladworks.  “I am confident that our combined efforts will only enhance our already successful concept.”   

Steck, who was born and raised in Milwaukee, Wisconsin is a devoted father of three and currently resides in Havertown, Pennsylvania.  In his spare time he enjoys skiing, hunting and cooking at home.  Since its inception, Saladworks has emerged as a leader in the quick-casual food arena, by offering a tasty, yet healthy alternative to the pre-fab, vacuum packed and flavor deprived food found at most fast food chains.  By giving customers the freshest and finest ingredients, which are expertly prepared in front of them by an always-accommodating staff, Saladworks has developed a proven successful concept.